Description: Red Fresno chile peppers are moderately spicy and packed with essential nutrients. They contain vitamin A, vitamin B, and vitamin C, which help support immune health and regulate blood sugar levels. These peppers also have capsaicin, a compound known for its anti-inflammatory properties and ability to trigger endorphin release. With a Scoville heat rating of 2,500–8,000, they offer a balanced mix of heat and sweetness. Red Fresno peppers can be used raw in salsas and relishes, minced into marinades, or cooked into hot sauces and stews. Roasting enhances their smoky flavor, making them a great topping for tacos, burgers, and pizza. Whether fresh or cooked, they add depth and spice to a variety of dishes.
Price: $8.98 USD
