Description: Watermelon radishes are a visually striking root vegetable with a pale green exterior and vibrant pink interior, offering a mild, slightly sweet flavor with a hint of pepperiness. They are rich in vitamin C, potassium, and dietary fiber, supporting immunity, heart health, and digestion. Compared to other radishes, such as the spicier red radish or the milder daikon, watermelon radishes have a balanced flavor and a larger, rounder shape, making them ideal for both raw and cooked dishes. They can be thinly sliced for salads, pickled for a tangy snack, or roasted to enhance their natural sweetness. Their unique appearance and versatile flavor make them a delightful addition to any meal.
Price: $6.99 USD