Description: 318g/bunch. Red radishes are a crisp, peppery root vegetable packed with nutrients like vitamin C, potassium, and dietary fiber, which support immunity, heart health, and digestion. Compared to other radish varieties, such as the milder daikon or the earthy black radish, red radishes have a sharper, spicier flavor and a smaller, rounder shape. They are versatile in the kitchen and can be enjoyed raw in salads for a refreshing crunch, pickled for a tangy twist, or roasted to mellow their spiciness. Their vibrant red skin and white flesh make them a visually appealing and flavorful addition to a variety of dishes.
Price: $1.79 USD
