Description: 15 count/pack. Vacuum Sealed Pack. Yellow sticky corn is a nutrient-rich variety packed with fiber, antioxidants, and essential vitamins like C, B6, and A, supporting digestion, immunity, and overall health. Compared to other corn varieties, such as traditional yellow or white corn, yellow sticky corn contains higher levels of amylopectin, a starch that gives it its signature chewy, sticky texture when cooked. This makes it distinct from sweet corn, which has a softer, juicier bite. Yellow sticky corn is commonly used in Asian cuisine, where it is steamed, grilled, or incorporated into soups and congee for its unique texture and mild sweetness. Its versatility allows it to be enjoyed in both savory and sweet dishes, making it a staple in many traditional recipes.
Price: $36.00 USD
