Description: Recommended to wash before consuming. Zucchini is a nutrient-rich vegetable that is low in calories yet packed with essential vitamins and minerals. It contains fiber, vitamin C, vitamin A, potassium, magnesium, and antioxidants, all of which support digestion, heart health, and immunity. Zucchini is versatile in cooking and can be eaten raw in salads, grilled for a smoky flavor, sautéed with garlic and herbs, spiralized into zoodles for a low-carb pasta alternative, baked into casseroles, or added to soups and stews. It also works well in muffins and breads, lending moisture and subtle sweetness to baked goods. Whether used as a main ingredient or a complementary addition, zucchini enhances meals with its mild flavor and nutritional benefits.
Price: $1.99 USD
