Description: Thai peppers, also known as bird's eye chilies, are small but incredibly potent chili peppers with a Scoville heat rating of 50,000–100,000, making them significantly hotter than jalapeños. They are rich in vitamin C, vitamin A, and antioxidants, which support immune health and may help reduce inflammation. Thai peppers are widely used in Southeast Asian cuisine, adding intense heat and flavor to curries, stir-fries, soups, and sauces. They can be chopped fresh into dishes, dried for a smoky depth, or blended into chili pastes to enhance their spiciness. Their fiery kick makes them a staple ingredient in Thai cooking, balancing bold flavors with heat while offering nutritional benefits. If you're looking to add spice to your meals, Thai peppers are a flavorful and healthy choice.
Price: $6.99 USD
