Description: 350g/box. Tian Hu Shan White Tea is a premium-grade white peony tea cake sourced from high-altitude farms in northern Fujian, China. Known for its smooth and fresh taste, this tea is low in caffeine and rich in natural antioxidants, making it a gentle and health-conscious choice for daily hydration. Unlike green tea, which is steamed and more grassy, or black tea, which is fully oxidized and stronger in flavor, white tea is minimally processed and offers a delicate, slightly sweet profile that becomes more aromatic with age. It is plant-based and free from additives, ideal for those seeking a clean and natural beverage. To brew, break off a small portion of the tea cake, rinse briefly with hot water, then steep in 85°C water for 2-3 minutes. The leaves can be re-steeped multiple times, and for a refreshing cold brew, steep for 6-8 hours in cool water.
Price: $19.99 USD
