Description: 1kg/bag. Taylors Of Harrogate Scottish Breakfast Loose Leaf Black Tea is a bold and invigorating blend made from high-grade Assam and Kenyan teas, selected for their rich, malty flavor and bright character. The whole, rolled leaves are flecked with golden tips, indicating the presence of flavorful young leaf buds. This tea is 100% natural and suitable for vegan, vegetarian, and paleo diets, offering a strong caffeine kick ideal for starting the day. Compared to English Breakfast, Scottish Breakfast is more robust and malty, designed to complement hearty morning meals. It stands in contrast to lighter teas like green or white, which are lower in caffeine and more delicate in taste, and herbal teas, which are typically caffeine-free and lack the depth of black tea. To brew, measure one teaspoon of loose leaf tea per cup, pour freshly boiled water at 100°C, and steep for 4-5 minutes. Enjoy it plain or with milk for a traditional breakfast experience. Taylors Of Harrogate is Carbon Neutral Certified, Rainforest Alliance Certified, and a member of the Ethical Tea Partnership, ensuring ethical sourcing and environmental responsibility.
Price: $36.00 USD
