Description: 500g/can. CaiZhiMi Yellow Rock Sugar is a traditional Chinese sweetener made from old sugarcane, slow-cooked to form large, golden crystals with a mild caramel flavor and smooth sweetness. Each 10g serving contains approximately 40 calories and 10g of carbohydrates, comparable to other natural sugars, but its less intense sweetness allows for more precise flavor control. Unlike brown sugar, which contains molasses, or powdered sugar with added starch, this rock sugar is unrefined and additive-free, making it a cleaner, more natural choice. Its slow-dissolving texture makes it ideal for sweetening teas, herbal tonics, congee, and braised dishes, where it enhances flavor without overpowering. Whether you're crafting a winter remedy like snow pear soup or adding shine to savory sauces, CaiZhiMi Yellow Rock Sugar brings warmth, tradition, and a touch of elegance to every dish.
Price: $16.99 USD
