Description: 52 fl oz (1.54L)/bottle. Lactose free. Whole milk. 50% more protein and 50% less sugar than regular milk. No artificial growth hormones. Lactose-free whole milk provides the same essential nutrients as regular whole milk, including protein, calcium, and vitamins A and D, but without lactose, making it a great option for those with lactose intolerance. It contains about 150 calories per cup, with 8 grams of fat, 13 grams of protein, and 6 grams of sugar, offering a rich and creamy texture similar to traditional whole milk. Compared to 2% or 1% milk, it has a higher fat content, which enhances flavor and helps with the absorption of fat-soluble vitamins, while skim milk has almost no fat, making it the leanest but least creamy option. Plant-based alternatives like almond or oat milk may be fortified with calcium and vitamins but lack the natural protein found in dairy. Lactose-free whole milk is versatile, it can be enjoyed on its own, used in coffee, smoothies, baking, and cooking, providing a dairy option without digestive discomfort.
Price: $5.89 USD
$32.99 USD
Detail Info