Description: 2.2 Lb/bag. La Molisana Antimo Caputo Semola Di Grano Duro Rimacinata Semolina Flour is PRODUCT OF ITALY, Caputo Flour has been the number one choice of the best pizza makers in Naples, the birthplace of the Neapolitan style pizza. Caputo Semolina is 100% all natural flour, ideal for certain traditional pastas and breads, ideal for long rise dough as flour is comprised of very high quality proteins and gluten. Helps you produce gourmet breads, pasta, and pizza crusts with a rustic, traditional taste and slightly sweet, rich flavor. Semolina is more coarse in texture with a yellow buttery color and increased elasticity, ideal for fresh pasta.
Price: $10.00 USD
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