Description: 3.78L/jug. Sodium free. Whirl Sodium Free Vegetable Oil is a versatile, high-heat cooking oil designed for chefs who want to control sodium levels in their recipes. Made with soybean oil and sunflower lecithin, it delivers 120 calories and 14g of fat per tablespoon, primarily heart-healthy polyunsaturated fats. Unlike traditional butter, which can burn at high temperatures, Whirl maintains its smooth consistency and won't scorch, making it ideal for grilling, sautéing, and pan-frying. Compared to conventional vegetable oils, it offers enhanced taste and usability while remaining trans-fat-free. Perfect for sauces, marinades, and roux, it provides effortless food release and rich, buttery flavor in both home and professional kitchens.
Price: $26.72 USD
